Fresh beets can be had for a few more months, but the time for making the most of their delicious and versatile greens is running out. Today: a beet greens frittata.
Source: http://www.nytimes.com/2012/09/24/health/nutrition/a-dynamic-duo-beets-and-beet-greens-recipes-for-health.html?partner=rss&emc=rss
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